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  • 58

    An extra copy of the β-glucosidase gene improved the cellobiose fermentation capability of an engineered Saccharomyces cerevisiae strain

    학술지명3 Biotech

    저자Hyo Jin Kim, Won-Heong Lee, Timothy Lee Turner, Suryang Kwak, Yong-Su Jin

    권(호)9

    쪽수367

    게재일2019.09.23

    논문 링크

  • 57

    Improved production of 3-hydroxypropionic acid in engineered Escherichia coli by rebalancing heterologous and endogenous synthetic pathways

    학술지명Bioresource Technology

    저자Tae-Yong Lee, Won-Ki Min, Hyo Jin Kim, Jin-Ho Seo

    권(호)299

    쪽수122600

    게재일2019.12.12

    논문 링크

  • 56

    Genome sequence of the potential probiotic eukaryote Saccharomyces cerevisiae KCCM 51299

    학술지명3 Biotech

    저자Junsang Hwang, Ina Bang, Donghyuk Kim, Seung Chul Shin, Young-Wook Chin, Tae-Wan Kim, Hyo Jin Kim

    권(호)10

    쪽수185

    게재일2020.03.20

    논문 링크

  • 55

    Evaluation of assembly methods combining long-reads and short-reads to obtain Paenibacillus sp. R4 high-quality complete genome

    학술지명3 Biotech

    저자Seung Chul Shin, Woong Choi, Junhyuck Lee, Hyo Jin Kim, Han-Woo Kim

    권(호)10

    쪽수480

    게재일2020

    논문 링크

  • 54

    Complete genome sequence of Paenibacillus xylanexedens PAMC 22703, a xylan-degrading bacterium

    학술지명Marine Genomics 2021

    저자Junsang Hwang, Seung Chul Shin, Jae Won Han, Sang Pil Hong, Won-Ki Min, Donghwa Chung, Hyo Jin Kim

    권(호)55

    쪽수100788

    게재일2020.06.18

    논문 링크

  • 53

    Glucosides of Catechin and Epigallocatechin Gallate: Enzymatic synthesis to improve its biological activity

    학술지명Enzymes in Food Technology

    저자Thanh Hanh Nguyen, Heekyoung Kang, Seong Bo Kim, Kunal Pal, Doman Kim

    권(호)

    쪽수277~291

    게재일2018.01.

    논문 링크

  • 52

    Characterization of quinoa (Chenopodium quinoa) fermented by Rhizopus oligosporus and its bioactive properties

    학술지명AMB Express

    저자Jaewon Hur, Thi Thanh Hanh Nguyen, Namhyeon Park, Jeesoo Kim, Doman Kim

    권(호)8(1)

    쪽수8

    게재일2018.09.10.

    논문 링크

  • 51

    The use of fermented buckwheat to produce L-carnitine enriched oyster mushroom.

    학술지명AMB Express

    저자Tae-kyung Lee, Thi Thanh Hanh Nguyen, Namhyeon Park, So-Hyung Kwak, Jeesoo Kim, Shina Jin, Gyu-Min Son, Jaewon Hur, Jong-In Choi, Doman Kim

    권(호)8(1)

    쪽수9

    게재일2018.08.27.

    논문 링크

  • 50

    Composition and biochemical properties of L-carnitine fortified Makgeolli brewed by using fermented buckwheat

    학술지명Food Science & Nutrition

    저자Namhyeon Park, Thi Thanh Hanh Nguyen, Gang-Hee Lee, Shi-Na Jin, So-Hyung Kwak, Tae-Kyung Lee, Yeong-Hwan Choi, Seong-Bo Kim, Atsuo Kimura, Doman Kim

    권(호)6(8)

    쪽수2293~2300

    게재일2018.11.

    논문 링크

  • 49

    Production of steviol from steviol glucosides using β-glucosidase from a commercial pectinase, Sumizyme PX.

    학술지명BIOTECHNOLOGY LETTERS

    저자Thi Thanh Hanh Nguyen, Changseop Seo, Bon-Cheol Gu, Hee-Jung Lim, Jung-Min Ha, Seong-Bo Kim, Jun-Seong Park, Doman Kim

    권(호)40(1)

    쪽수197~204

    게재일2018.01.

    논문 링크