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- 85
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Identification of Catalytic Amino Acid Residues by Chemical Modification in Dextranase
journal nameJOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY
authorJin A Ko ; ; Seung Hee Nam ; ; Doman Kim ; ; Jun Ho Lee ; ; Young Min Kim
volume (number)26:5
page number837~845
publication date2016 May 28
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- 84
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Synthesis and characterization of glucosyl stevioside using Leuconostoc dextransucrase
journal nameFOOD CHEMISTRYauthorKo, Jin A ; Nam, Seung Hee ; Park, Ji Young ; Wee, Yongjung ; Kim, Doman ; Lee, Woo Song ; Ryu, Young Bae ; Kim, Young Minvolume (number)211page number577~582publication date2016 Nov 15
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- 83
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Identification of Oligosaccharides in Human Milk Bound onto the Toxin A Carbohydrate Binding Site of Clostridium difficile
journal nameJOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGYauthorNguyen, Thi Thanh Hanh ; Kim, Jong Woon ; Park, Jun Seong ; Hwang, Kyeong Hwan ; Jang, Tae Su ; Kim, Chun Hyung ; Kim, Domanvolume (number)26:4page number659~665publication date2016 Apr 28
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- 82
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Functional Properties of Novel Epigallocatechin Gallate Glucosides Synthesized by Using Dextransucrase from Leuconostoc mesenteroides B 1299CB4
journal nameJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRYauthorKim, Jiyoun ; Nguyen, Thi Thanh Hanh ; Kim, Nahyun M ; Moon, Young Hwan ; Ha, Jung Min ; Park, Namhyeon ; Lee, Dong Gu ; Hwang, Kyeong Hwan ; Park, Jun Seong ; Kim, Domanvolume (number)64:48page number9203~9213publication date2016 Dec 7
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- 81
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Enhancement of water soluble wheat bran polyphenolic compounds using different steviol glucosides prepared by thermostable β galactosidase
journal nameFUNCTIONAL FOODS IN HEALTH AND DISEASEauthorHee jung Lim1, Thi Thanh Hanh Nguyen2, Nahyun M. Kim3, Gha hyun J. Kim4, Kyeonghwan Hwang5, Jun Seong Park5, Atsuo Kimura6 and Doman Kim1,2volume (number)6:10page number250~260publication date2016
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- 80
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Production of steviol from steviol glucosides using β glycosidase from Sulfolobus solfataricus
journal nameENZYME AND MICROBIAL TECHNOLOGYauthorNguyen, Thi Thanh Hanh ; Kim, Seong Bo ; Kim, Nahyun M. ; Kang, Choongil ; Chung, Byoungsang ; Park, Jun Seong ; Kim, Domanvolume (number)93 94page number157~165publication date2016 Nov
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- 79
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Anti inflammatory effects of sucrose derived oligosaccharides produced by a constitutive mutant L.?mesenteroides B 512FMCM dextransucrase in high fat diet fed mice
journal nameBIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONSauthorKang, Min Gyung ; Lee, Hee Jae ; Cho, Jae Young ; Kim, Kanghwa ; Yang, Soo Jin ; Kim, Domanvolume (number)477:3page number350~355publication date2016 Aug 26
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- 78
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Glucooligosaccharide production by Leuconostoc mesenteroides fermentation with efficient pH control, using a calcium hydroxide sucrose solution
journal nameBIOTECHNOLOGY AND BIOPROCESS ENGINEERINGauthorSun?Lee, Nguyen?Thi?Thanh?Hanh, Jae Young?Cho, Ji?Youn?Kim, Young?Hwan?Moon, Su Cheong?Yeom, Geun Joong?Kim, Doman?Kimvolume (number)21:1page number39~45publication date2016 Jan
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- 77
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Effect of cooling heating rate on sol gel transformation of fish gelatin gum arabic complex coacervate phase
journal nameInternational Journal of Biological MacromoleculesauthorAnvari M, Chung Dvolume (number)91page number450~456publication date2016 Oct
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- 76
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Dynamic rheological and structural characterization of fish gelatin gum arabic coacervate gels cross linked by tannic acid
journal nameFood HydrocolloidsauthorAnvari M, Chung Dvolume (number)60page number516~524publication date2016 Oct
